BREAKFAST APPETIZERS


BBQ Flat Bread - 15

Grilled Chicken, Bacon, Tomatoes, Onions

 

Mixed Basket of Deep Fried Assortments - 15

 

Vegetables & Dip - 12

 

Rib Bits  - 13

 

Garlic Prawns with Cheese - 15

 

Shrimp Mushroom Caps - 14

 

Kalamari - 16

with homemade tzatziki dip

 

Potato Skins - 14

 

Spring Rolls - 9


Zucchini Sticks - 9


Onion Rings - 9

 

Yam Fries - 9

 

Chicken Wings - 14

1 pound, choice of Hot, Honey Garlic, Teriyaki, BBQ, Country-Pepper, Dry Garlic, Dry Sriracha

 

Poutine - 13

with real cheese curds

Upgrade to Bacon Poutine - 2

 

Nacho's - a cheese delight  - 16

Upgrades include- Seasoned Ground Beef $6

or Grilled Chicken $5


Quesadilla - 17

grilled chicken, bacon, onions, tomatoes, cheese, jalapeno ranch


MIKES Appy Platter - 35

good for 6 or more persons

SALADS

Cranberry Feta and Walnut Salad - 15

spring mix, tomatoes, red onions, creamy honey dijon vinaigrette dressing


Caesar Salad - 13

 

Mike's Chef Salad -16

ham, grilled chicken, cheese hard boiled egg


Mediterranean Salad - 15

feta cheese, tomatoes, onions, cucumbers, olives, chick peas


Tossed Salad - 8

Add Grilled or Crispy Chicken  $5, Prawns $6,  Kalamari $6

Choice of dressings, 1000 Island, Italian, Ranch, Balsamic, Sesame Ginger or Blue Cheese

    

ENTREES

Beef Dip - 19

Pub Favorite, always hot and fresh


Philly Melt - 19

roast beef, cheese, onions, mushrooms, peppers


Chicken Fingers - 16



Above meals are served with choice of Fries, Soup, Salad, or Mashed Potatoes

  

Upgrades include

Caesar Salad $2, Poutine $3, Yam Fries or Tater Tots $2


Steak Dinner- 6oz Top Sirloin - 20

Add prawns - $6


Liver & Onions - 15

mashed potatoes, gravy


Perogie Dinner - 14

farmer sausage and veggies


Pork Schnitzel - 16

mashed potatoes, gravy

SIDES

Soup of the Day - 8

Fries - 7

Tater Tots - 7

Gravy - 2

1/2 Caesar Salad - 8

BURGERS

Basic Mike Burger - 14

6oz, 100% fresh beef patty


Classic Mike Burger - 18

6oz, 100% fresh beef patty, cheese, mushrooms, bacon


Western BBQ Burger - 18

6oz, 100% fresh beef patty, top with onion rings, bacon, cheese


Grilled Chicken Burger - 14


Cajun Chicken Burger - 18

bacon, cheese, chipotle mayo


Crispy Chicken Buffalo Burger - 18

bacon, cheese


Above meals served with choice of Fries, Soup or Salad


Upgrades Include

Bacon $2, Mushrooms $2, Cheese $2, Fried Egg $2, Yam Fries $2, Tater Tots $2, Onion Rings $2 Yam Fries $2, Caesar Salad $2, Poutine $3

SANDWICHES

Roast Beef - 16


Grilled Cheese - 10


Crispy Chicken Club Sub - 16


B.L.T. - 13


Vegetarian Sandwich - 13


Clubhouse - 18


Chicken Caesar Wrap - 17

choice of Crispy or Grilled Chicken



The above sandwiches are served with the choice of Soup, Salad or Fries


Upgrades Include

bacon $2, Mushrooms $2, Tater Tots $2, Onion Rings $2, Yam Fries $2, Fried Egg $2, Caesar Salad $2, Poutine $3

BREAKFAST ONLY SERVED  

SATURDAY 9am - Noon & SUNDAY 9am - 2pm


Mike's Basic Breakfast - 7

2 eggs any style, Hashbrowns, Toast (Choice of bread),

Choice of Ham, Bacon or Sausage


Add Hollandaise sauce $4

 



French Toast Breakfast - 10

2 slices of grilled egg dipped french bread, 2 eggs any style, served with hashbrowns


Mike's Benny Breakfast

2 poached eggs - 12

on a toasted english muffin, ham, hollandaise sauce. Served with hashbrowns


1 poached egg - 11

on a single toasted muffin, ham, hollandaise. Served with hashbrowns hashbrowns


Mike's Breakfast Sandwich - 11

bacon, fried egg, lettuce, tomato, cheddar cheese,ham on toast. hashbrowns


Perogie Breakfast -11

2 eggs any style, farmer sausage, Toast, mini-perogies with bacon & fried onions


Mike's Lumberjack Breakfast - For the BIG appetite - 15

3 eggs any style,bacon, ham, sausage, toast, hashbrowns


Steak & Eggs - 19

Charbroiled 6oz steak, 2 eggs any style, toast, hashbrowns


Add ons

Toast - 2 pieces - 2   

Bacon - 2 pieces - 2

Sausage - 2 pieces - 2   

Ham - 2

Farmer Sausage - 3   

Grilled Tomatoes - 2

Mushrooms & Fried Onions - 2   

1 eggs - 1

2 eggs - 2

Hashbrowns - 5   

Tater Tots - 6

Hollandaise sauce - 4

French Toast - 1 piece - 3

Mini-Perogies - 6

BREAKFAST ONLY SERVED  

SATURDAY 9am - Noon & SUNDAY 9am - 2pm